Menus
- Brunch
- Dinner
- Dessert
- Cocktails, Mocktails & Bottled Beer
- Wine List
- Happy Hour
- Igloo Brunch Experience
- Igloo Wine Pairing Experience
- Christmas Eve
- Christmas Day - Buffet
- Christmas Day - Limited Menus
- New Year's Eve
- New Year's Day Limited Menus
- Early Bird Dinner
- Date Night
- Dog Menu
Monday - Friday 7 am - 2 pm
Saturday & Sunday 8 am - 2 pm
Parties of 8+ | 22% gratuity will be added
Parties of 10+ | $20 per person minimum
Eggs
-
925 Breakfast Flatbread
sausage, mornay sauce, scrambled eggs, bacon, sharp cheddar, house hollandaise
$18
-
Avocado Toast
seeded bread, poached egg, seasonal greens, radish, hashbrowns
$15
-
925 Breakfast
two eggs any style, choice of meat, served with toast and hashbrowns
$15
-
Biscuit & Sausage Gravy
two sunny side up eggs, buttermilk biscuit, country sausage gravy, hashbrowns
$15
-
Steak & Eggs
5 oz. filet, two eggs any style, béarnaise, toast, hashbrowns
$24
-
Breakfast Sandwich
croissant, sharp cheddar, fried egg; choice of bacon or sausage, hashbrowns
$15
-
Steak Fajita Omelet
sauteed peppers & onions, pico de gallo, cotija cheese, cilantro crème fraiche, toast, hashbrowns
$18
-
Wild Mushroom Asparagus Omelet
asparagus, wild mushrooms, gruyere cheese, edamame & arugula salad, toast, hashbrowns
$18
-
Huevos Rancheros
two eggs any style, seasoned beef, borracho pinto beans, cotija cheese, avocado, corn tortilla, roasted corn, sour cream, ranchero sauce
$15
-
Breakfast Tacos
scrambled eggs, chorizo, avocado, cotija cheese, pico de gallo, hashbrowns
$14
-
Sausage Scramble
pork sausage, cotija cheese, sun-dried tomatoes, peppers, onions, rainbow chard, hashbrowns
$16
-
Tofu Scramble
marinated tofu, zucchini, peppers, broccolini, onions, toast, hashbrowns
$14
Benedicts
-
The Classic
poached egg, honey cured ham, hollandaise, english muffin, hashbrowns
$17
-
The Butcher
poached egg, blackened filet, tomatoes, griddle onions, béarnaise, english muffin, hashbrowns
$29
-
The Sea
poached egg, crab cakes, spinach, tomato, hollandaise, cocktail sauce, english muffin, hashbrowns
$29
-
Benedict Flight
one of each, classic, butcher & sea, hashbrowns
$32
Sweet Treats
-
925 Beignets and Berries
brioche dough, powdered sugar, vanilla whipped cream, chocolate sauce, mixed berries
$9
-
Buttermilk Pancakes
choice of plain, blueberry, banana, or chocolate chip, maple syrup
$13
-
French Toast
choice of plain, lemon-blueberry, salted caramel hazelnut, or banana, maple syrup
$13
-
Belgian Waffle
choice of plain or mixed berry, maple syrup, vanilla whipped cream
$13
Smoothies (16 oz.) & Bowls
-
Chia Pudding Parfait
honey vanilla cream, coconut milk, fresh berries, kiwi, granola
$9
-
925 Sunrise Acai Bowl
acai, banana, mixed berries, agave nectar, house granola, shredded coconut
$12
-
Tropical Coconut Smoothie
bananas, pineapple, mango, coconut cream, orange juice
$8
add protein base: choice of whey, vanilla pea, peanut butter $2
-
925 Smoothie
strawberries, bananas, greek yogurt, agave, orange juice
$8
add protein base: choice of whey, vanilla pea, peanut butter $2
-
Green Life Smoothie
spinach, apple, ginger, kale, pineapple, agave, almond milk
$8
add protein base: choice of whey, vanilla pea, peanut butter $2
Soup & Salads
-
Chicken Wild Rice
cup $8
bowl $10
-
French Onion Soup
crock $12
-
Wedge Salad
Boston bibb lettuce, St Pete’s bleu cheese, heirloom tomato, basil, lardon, bleu cheese dressing
$20
-
Jumbo Shrimp Salad
grilled corn, farro, arugula, cucumber, crispy, chickpeas, heirloom tomato, lemon vinaigrette
$27
-
Tuna Poke Salad
mixed greens, edamame, sticky rice, avocado, carrot, pickled cabbage, Asian vinaigrette
$24
-
Veggie Chop Salad
iceberg lettuce, grilled asparagus, avocado, roasted red beets, heirloom tomato, cucumbers, artichokes, farro, carrots, crispy chickpeas, lemon vinaigrette
$20
-
Mediterranean Salad
iceberg lettuce, cucumber, tomato, red onion, crispy chickpeas, kalamata olives, roasted red beets, pepperoncini, feta cheese, Athenian dressing
$20
Sociables
-
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks
$20
-
Gorgonzola & Brie Flatbread
caramelized onion, apple-bacon jam, arugula, balsamic glaze
$20
-
Grilled Peach & Prosciutto Flatbread
chevre, mozzarella cheese, arugula, cherry tomato black mission fig glaze, sweet chili sauce
$20
-
Bavarian Pretzel
925 cheese sauce, mustard aioli
$23
-
East Coast Oysters
half dozen on the half shell, mignonette, cocktail sauce
$28
-
Hummus
grilled pita, feta, pistachios, vegetable sticks
$14
-
Avocado Tuna Tartare
soy ginger, spicy aioli, wonton strips
$22
-
Asian Brussels Sprouts
spicy maple soy sauce
$12
-
925 Crab Cakes
lump blue crab, ritz cracker crust, roasted corn salsa, green goddess aioli
$28
-
PEI Mussels
chimichurri, cream, white wine, citrus, pickled fresno pepper, grilled bread
$20
ENTRÉES
-
Maple-Miso Dijon Salmon
braised baby kale, heirloom tomato, farro, butternut squash
$36
-
Bang Bang Shrimp
tempura battered shrimp, jamine rice, stir-fried Asian vegetables
$32
-
Brisket Mac & Cheese
crispy fried onion, chipotle BBQ
$32
-
Chicken & Waffles
savory guava glazed country fried chicken, smashed avocado, lardon, jalapeño-cheddar waffle, cilantro crema, fresno pepper
$29
Burgers & Sandwiches
served with twice-cooked fries; upgrade to cup of soup, small caesar salad or green salad +5; sub gluten free bun +2, sub impossible burger +2-
The 925 Burger
lettuce, tomato, onion, pickles, brioche bun
$22
cheddar, american, bleu cheese crumbles, gruyere $2
bacon, fried egg, mushrooms, onion strings, caramelized onions $4
-
Truffle Burger
three-onion jam, truffle butter, lettuce, tomato, brioche bun
$25
-
Lamb Burger
cucumber, arugula, tomato, onion, feta cheese, tzatziki, brioche bun
$24
-
Steak Sandwich
field greens, tomato, three-onion jam, bleu cheese, butter, ciabatta bun
$32
-
Crab Cake Sandwich
arugula, heirloom tomato, pickled cabbage, spicy mayo, brioche bun
$30
-
Walleye Hoagie
beer battered, slaw, remoulade
$20
-
Nashville Hot Fried Chicken Sandwich
coleslaw, sweet pickle, tomato, brioche bun
$20
-
Chipotle Chicken Melt
pulled chicken, pepper, caramelized onion, avocado, gruyere cheese, chipotle aioli, ciabatta bun
$20
Beverages
-
Fresh Juice
orange, cranberry, or grapefruit
$5
-
Coffee
regular or decaf
$5
-
Mighty Leaf Hot Tea
$5
-
Espresso
$6
-
Cold Brew
$6
-
Cappuccino
$7
-
Café Latte
$7
-
San Pellegrino
$7
-
Aqua Panna
$7
Cocktails
-
925 Bloody Mary
$14
-
Traditional Mimosa
orange juice, cava
$13
-
Non-Alcoholic Mimosa
NA bubbles, orange juice
$13
-
Bottomless Traditional Mimosas
bubbles or NA bubbles, only available with the purchase of an entrée
$18
-
Dole Whip Mimosa
pineapple juice, coconut milk, cava
$14
-
Cotton Candy Mimosa
cotton candy monin, cava
$14
-
St Germain Spritz
st. germain, soda, cava
$14
-
Tequila Sunrise
blanco tequila, orange juice, grenadine
$14
-
Fuzzy Navel
vodka, peach schnapps, orange juice
$14
-
Bee’s Knees
gin, honey, lime
$12
-
The Venti
vodka, espresso, Du Nord Café Freida coffee liquor, nocello
$14
-
Breakfast Mule
vodka, orange juice, cranberry juice, ginger beer
$14
-
Mixed Berry Refresher
gin, blackberry, blueberry, rosemary, lemon juice, maple syrup
$14
Sides
-
Two Pancakes
$7
-
Hashbrowns
$5
-
Cheesy Hashbrowns
$7
-
Egg
any style
$3
-
Fruit Salad
melon, seasonal berries
$12
-
Bagel with Cream Cheese
$6
-
Bacon, Ham, Pork Sausage, Apple Chicken Sausage
$6
-
Toast
white, wheat, sourdough, English muffin, served with housemade jam
$5
+ gluten free $1
-
Assorted Pastries & Muffins
$6
-
Steel Cut Oatmeal
fresh fruit, brown sugar, cream
$8
-
Yogurt & Granola
greek yogurt, fresh berries
$8
-
Sweet Potato Fries
chipotle aioli
$9
-
Twice Cooked Fries
béarnaise
$9
Kids
-
The 925 Breakfast
one egg served any style with choice of bacon, sausage, or ham, with hashbrowns, toast, and jam
$9
-
Ham Scramble
scrambled eggs with diced ham, cheddar cheese, toast, and smile fries
$9
-
Cheese Omelet
grated cheddar cheese, toast, and smile fries
$9
-
Pancakes
2 pancakes with butter and syrup
$8
banana or chocolate chips $1
mixed berries $2
-
French Toast
2 french toasts with butter and syrup
$8
banana or chocolate chips $2
mixed berries $2
-
Waffles
2 mini waffles with butter and syrup
$8
banana or chocolate chips $1
mixed berries
Sunday - Wednesday , 2 pm - 9 pm
Thursday - Saturday, 2 pm - 10 pm
Parties of 8+ | 22% gratuity will be added
Parties of 10+ | $40 per person minimum
Sociables
-
East Coast Oysters
half dozen, on the half shell, mignonette, cocktail sauce
$28
-
PEI Mussels
chimichurri, cream, white wine, pickled fresno peppers, citrus, grilled bread
$20
-
925 Crab Cakes
lump blue crab, ritz cracker crust, roasted corn salsa, green goddess aioli
$28
-
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks
$20
-
Cheese & Charcuterie Board
cured meat, local & imported cheese, whole grain mustard, house chutney, dried fruit
$29
-
Bone Marrow
parmesan-panko crust, tomato & radish slaw, chimichurri, crispy onion strings, crostini
$29
-
Calabrian Garlic Butter Prawns
white wine, shallot, togarashi, grilled bread
$26
-
Grilled Peach & Prosciutto Flatbread
chevre, mozzarella cheese, arugula, cherry tomatoes, black mission fig glaze, sweet chili sauce
$20
-
Gorgonzola & Brie Flatbread
caramelized onion, apple-bacon jam, arugula, balsamic glaze
$20
-
Bavarian Pretzel
925 cheese sauce, mustard aioli
$23
-
Escargot
garlic herb butter, grilled baguette
$18
-
Beef Carpaccio
watercress, quail egg, shallot mousse, truffle vinaigrette
$27
-
Avocado Tuna Tartare
soy ginger, spicy aioli, wonton strips
$22
-
Grilled Shrimp Cocktail
avocado, lime, southwest cocktail sauce
$26
-
Lobster & Crab Dip
cream cheese, peppers, spinach, pepper jack & gruyere cheese, toasted baguette
$29
Soup & Salads
-
Chicken Wild Rice or Seasonal Soup
Cup $8 - $10
Bowl $10
-
French Onion Soup
gruyere cheese, garlic crostini
crock $12
-
Jumbo Shrimp Salad
grilled corn, farro, arugula, cucumbers, heirloom tomatoes, crisp chickpeas, avocado, lemon vinaigrette
$27
-
Tuna Poke Salad
mixed greens, edamame, sticky rice, avocado, carrots, pickled cabbage, Asian vinaigrette
$24
-
Wedge Salad
Boston bibb lettuce, St. Pete's bleu cheese, heirloom tomatoes, basil, lardon, bleu cheese dressing
$20
roasted, pulled chicken $8
grilled chicken $10
grilled shrimp $15
grilled salmon $18
steak medallions $25
-
Veggie Chop Salad
iceberg lettuce, grilled asparagus, avocado, roasted beets, heirloom tomatoes, cucumbers, artichokes, farro, carrots, crisp chickpeas, lemon vinaigrette
$20
roasted, pulled chicken $8
grilled chicken $10
grilled shrimp $15
grilled salmon $18
steak medallions $25
-
Mediterranean Salad
iceberg lettuce, cucumbers, tomatoes, red onion, chickpeas, kalamata olives, roasted red beets, pepperoncini, feta cheese, Athenian dressing
$20
roasted, pulled chicken $8
grilled chicken $10
grilled shrimp $15
grilled salmon $18
steak medallions $25
Mains
-
Chicken Vol Au Vent
chicken, pearl onion, porcini mushrooms, white truffle oil, cream sauce, puff pastry shell
$32
-
Bang Bang Shrimp
tempura battered shrimp, jasmine rice, stir-fried Asian vegetables
$32
-
Pan Seared Scallops
parmesan wild mushroom risotto
$45
-
Walleye Milanesa
wild rice, heirloom tomato, chard, lemon caper sauce
$32
-
Brisket Mac & Cheese
crispy fried onions, chipotle BBQ
$32
-
Lobster Fra’ Diavolo
split lobster tail, bucatini, vodka-tomato sauce, chilies, shaved parmesan
$38
-
Butternut Squash Ravioli
brown butter, sage, candied pecans, shaved parmesan, balsamic glaze
$25
-
Pot Roast
charred carrot, pomme purée, pan gravy
$32
-
925 Fish Fry
beer-batter fried perch, walleye and bluegill with fries, slaw, spicy tartar & cocktail sauce
$34
-
Jambalaya Penne Pasta
chicken, shrimp, andouille sausage, garlic cream, creole spices
$30
-
Maple-Miso Dijon Salmon
braised baby kale, heirloom tomato, farro, butternut squash
$36
-
Chicken & Waffles
savory guava glazed country fried chicken, smashed avocado, lardon, jalapeño-cheddar waffle, cilantro crema, fresno peppers, spicy maple syrup
$29
Chops & Steaks
-
Tomahawk Pork Chop
heirloom tomato fig chutney
$40
-
Greek Style Lamb Chops
marinated with olive oil, lemon, garlic, oregano; served with eggplant caponata
$50
-
Filet Mignon
certified black angus
$60
-
Oscar Style Petit Filet Mignon
crab cake, asparagus, grilled shrimp, béarnaise; certified black angus
$65
-
New York Strip
certified black angus
$62
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Porter House
certified black angus
$75
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Manhattan Steak
USDA Prime
$50
-
Ribeye Steak
USDA Prime
$68
-
Add To Any Chops or Steaks
bleu cheese crust $6
peppercorn crust $6
horseradish crust $6
truffle butter $9
cognac peppercorn sauce $6
grilled shrimp $15
twin lobster tails $32
wild mushrooms $6
sautéed onions $6
béarnaise $6
oscar style $22
Sides
-
Caesar Salad
petite romaine hearts, parmesan tuile, anchovy, focaccia croutons
$9
-
Mixed Green Salad
mixed greens, carrot, cucumber, onion, tomato, choice of dressing
$9
-
925 Mac & Cheese
$16
-
Whipped Garlic Potatoes
$10
loaded (cheddar cheese, bacon, sour cream, green onion) $4
-
Sweet Potato Fries
chipotle aioli
$9
-
Twice Cooked Fries
béarnaise
$9
-
Truffle Fries
béarnaise, tarragon red wine aioli
$15
-
Asian Brussels Sprouts
spicy maple soy sauce, sautéed peppers and onions
$12
-
Creamed Spinach
$14
-
Grilled Asparagus
$14
-
Grilled Broccolini
$12
Burgers & Sandwiches
served with twice-cooked fries | upgrade to cup of soup, small green salad or caesar salad + 5 sub gluten free bun + 2, sub impossible burger + 2-
The 925 Burger
lettuce, tomato, onion, pickles, brioche bun
$22
+ add cheddar, american, blue cheese crumbles, gruyere $2
+ add bacon, fried egg, mushrooms, onion strings, caramelized onions, roasted garlic aioli $4
-
Truffle Burger
three-onion jam, truffle butter, lettuce, tomato, roasted garlic aioli, brioche bun
$25
-
Lamb Burger
cucumber, arugula, tomato, onion, feta cheese, tzatziki, brioche bun
$24
-
Steak Sandwich
field greens, tomato, three-onion jam, bleu cheese butter, bleu cheese crumbles, roasted garlic aioli, ciabatta bun
$32
-
Crab Cake Sandwich
arugula, heirloom tomato, pickled cabbage, spicy mayo, brioche bun
$30
Kids
-
Meatball Spaghetti
$12
-
Mac & Cheese
$8
-
Chicken Fingers
BBQ sauce, fries or veggie sticks
$9
-
Cheeseburger
$9
-
Grilled Cheese
fries or veggie sticks
$7
-
Cheesy Flatbread
marinara
$8
-
Fish & Chips
fries
$9
-
4 Oz. Filet
mashed potatoes
$25
-
3 Layer Dark & White Chocolate Tower
dark chocolate sponge cake, Belgian white chocolate mousse, chocolate ganache
$10
-
Hazelnut Turtle Pie, 24 oz.
vanilla ice cream, hazelnuts, caramel, chocolate fudge
$22
-
Triple Chocolate Mousse Cake
grand marnier chocolate ganache, candied orange zest
$12
-
Strawberries Bowl
vanilla whipped cream
$9
-
925 Banana Pudding
sweet vanilla flavored custard, crushed wafers, banana, mascarpone whipped cream
$10
-
Cheesecake Funk
homemade cheesecake, locally owned & made from scratch, ask your server for our current flavor
$14
-
Lemon Preserve Shortcake
shortcake decorated with clouds of fluffy cream, tangy lemon preserves
$12
-
925 Beignets and Berries
deep fried brioche dough topped with powdered sugar, vanilla whipped cream, chocolate sauce, mixed berries
$9
-
Seasonal Sorbets/Ice Creams
$10
Seasonal Cocktails
-
Thornless Rose
date infused vodka, house made cranberry rosemary shrub, lemon juice, freakshow cabernet float
$16
-
For Peat's Sake
Johnnie Walker Red, Laphroaig 10yr, house made ginger syrup, honey syrup, lemon juice
$16
-
Silk & Spice
Rittenhouse rye, Blackstrap rum, Madeira wine, house made cinnamon syrup, heavy whipping cream, whole egg
$16
Signature Cocktails
-
925 Old Fashioned
Old Forester 86 Bourbon, Bittercube Cherry Bark Vanilla Bitters, Regan’s Orange Bitters, simple syrup
$16
-
Lady of The Lake
Wheatley Vodka, Peychaud’s Aperitivo, Rivarose Rosé, lemon juice
$16
-
Aviation
Empress Gin, Luxardo, simple syrup, lemon juice
$16
-
Top Down
Corazon Tequila, Amaro Montenegro, Aperol, lemon juice (spice it up!)
$16
-
Airmail
Appleton Signature Blend Rum, Wycliff Brut, honey simple syrup, lime juice
$16
-
Last Flight
Maker’s Mark Bourbon, Campari, Norseman Olympia, lemon juice
$16
-
Strawberry Margarita
Herradura Reposado Tequila, Grand Marnier, strawberry syrup, lime juice, over a 925 rock (spice it up!)
$16
-
Cherry Mariner
Ford’s Gin, Antica Formulae Sweet Vermouth, Luxardo, Regan’s Orange Bitters
$16
-
The Express
Wheatley Vodka, Giffard Cacao, Fernet Branca, Owen’s Espresso Martini Mix
$16
-
Another Sunken Boat
Maguey Vida Mezcal, Antica Formulae Sweet Vermouth, Cherry Heering, Absinthe
$16
-
Sleepwalker
El Dorado 5 Year Rum, Martini & Rossi Rosso Vermouth, Don Ciccio & Figli Nocino, Regan’s Orange Bitters, demerara syrup, over a 925 rock
$16
-
Coffee Old Fashioned
Rittenhouse Rye, Borghetti Espresso, Dashfire Cardamom Bitters, demerara syrup, over a 925 rock (spice it up!)
$16
-
Biggle's Sidecar
Remy Martin 1738 Cognac, Domaine de Canton Ginger Liqueur, Peychaud’s Bitters, simple syrup
$16
Zero Proof
-
Elderflower Spritz Mocktail
blood orange puree, lime juice, Fever Tree Elderflower Tonic, rosemary
$9
-
Apple Ginger Fizz Mocktail
apple cider, ginger beer, lime juice
$9
-
Mockarita Mocktail
cranberry juice, pomegranate puree, lime juice, simple syrup, red bull, club soda (spice it up!)
$9
-
Ritual 0%
make any call drink zero proof with alternative tequila, whiskey, rum, gin, or aperitivo
$11
Bottled/Can Beer
-
Corona
$7
-
Coor’s Light
$7
-
Stella Cidre
$8
-
Deschutes Fresh Squeezed IPA
$8
-
New Belgium Fat Tire
$8
-
High Noon
$9
-
Lagunitas Hoppy Refresher 0.0%
$9
-
Heineken 0.0%
$7
-
Guinness 0.0%
$8
House Wines by the Glass
Tap Wines-
Chardonnay, Wente Riva Ranch
Monterey, CA
$12
-
Chenin Blanc, Dry Creek
Sonoma, CA
$12
-
Malbec, Domaine
Mendoza, Argentina
$12
-
Cabernet Sauvignon, Freakshow
Lodi, CA
$12
White Wine
-
Viognier, Miner Family
Paso Robles, CA
Glass $13
Bottle $48
-
Riesling, Chateau St. Michelle
Seattle, Washington
Glass $13
Bottle $48
-
Pinot Grigio, Jermann
Friuli, Italy
Glass $16
Bottle $60
-
Sauvignon Blanc, St Claire
Marlborough, New Zealand
Glass $16
Bottle $60
-
Sauvignon Blanc, Freemark Abbey
Napa, CA
Glass $17
Bottle $64
-
Chardonnay, Elouan
Coastal Range, OR
Glass $13
Bottle $48
-
Chardonnay, Stonestreet
Alexander Valley, CA
Glass $20
Bottle $72
Red Wine
-
Red Blend, Tooth & Nail
Paso Robles, CA
Glass $14
Bottle $52
-
Super Tuscan, Argiano Nonconfuditor
Tuscany, Italy
Glass $15
Bottle $56
-
Merlot, Luke
Columbia Valley, WA
Glass $16
Bottle $60
-
Pinot Noir, Martin Ray Synthesis
Russian River Valley, CA
Glass $16
Bottle $60
-
Pinot Noir, Argyle
Willamette, OR
Glass $17
Bottle $64
-
Cabernet Sauvignon, Joel Gott 815
Napa, CA
Glass $14
Bottle $52
-
Cabernet Sauvignon, Opolo
Paso Robles, CA
Glass $20
Bottle $76
Sparkling, Rosé & Dessert Wine
-
Brut Prosecco, Maschio
Italy
Glass $14
Bottle $52
-
Still Rosé, Champs de Provence
Provence, France
Glass $13
Bottle $48
-
Brut Rosé Rivarose
Jura, France
Glass $14
Bottle $52
-
Brut Reserve, Piper Sonoma
Sonoma County, CA
Glass $14
Bottle $52
-
N/A Brut Rosé, Freixenet
Penedes, Spain
Glass $11
Bottle $40
-
Warre’s Fine White
Douro Valley, Portugal
Glass $12
-
Sandeman 10 Year Tawny
Port, Portugal
Glass $16
-
Cantine Colosi 2017 Passito
Sicily, Italy
Glass $20
-
Bodegas Los Bermejos
Malvasia Dulce, Canary Islands, Spain
Glass $21
-
Sandeman 20 Year Tawny
Port, Portugal
$25
Red Wines From the Cellar
-
Cabernet Sauvignon, Daou Vineyards
Paso Robles, CA
$69
-
Cabernet Sauvignon, Pine Ridge
Napa, CA
$135
-
Cabernet Sauvignon, Jordan
Alexander Valley, CA
$165
-
Cabernet Sauvignon, Caymus
Napa, CA
$190
-
Cabernet Sauvignon, Newton Mount Veeder
Napa, CA
$365
-
Cabernet Sauvignon, Opus One 2019
Napa Valley, CA
$550
-
Cabernet Sauvignon, Opus One 2010
Napa Valley, 2010
$570
-
Merlot, Les Cadrans de Lassegue Grand Cru
Saint-Emilion, France
$75
-
Merlot, Miner Stagecoach Vineyards
Napa, CA
$107
-
Pinot Noir, Ravines
Finger Lakes, New York
$60
-
Pinot Noir, Les Tourelles de la Cree
Knights Templar Cuvée’, Côte De Beaune, France
$99
-
Pinot Noir, Willakenzie Estate
Willamette, Oregon
$105
-
Pinot Noir, J Vineyards
Russian River Valley, CA
$110
-
Pinot Noir, Cloudy Bay
Marlborough, New Zealand
$115
-
Pinot Noir, Giant Steps, Sexton Vineyard
Yarra Valley, Australia
$127
-
Pinot Noir, Belle Glos
‘Dairyman Vineyard’ Russian River Valley, CA
$130
-
Pinot Noir, Domaine Serene
'Evenstad Reserve', Willamette, Oregon
$188
-
Gamay, Domaine Des Nugues
Morgon, Beaujolais France
$59
-
Super Tuscan, Il Fauno Di Aranum
Tuscany, Italy
$75
-
Petite Sirah, Girard
Napa, CA
$80
-
Petite Sirah, Machete by Orin Swift
St. Helena, CA
$130
-
Tempranillo, Tinto Pesquera
Ribera del Duoro, Spain
$85
-
Red Blend, Taken
Napa Valley, CA
$93
-
Red Blend, Bodyguard by Daou
Paso Robles, CA
$94
-
Zinfandel, The Prisoner
Napa Valley, CA
$139
-
Shiraz, Hickinbotham
'Brooks Road', Claredon Mclaren Vale, Australia
$169
-
Cabernet Franc, Mount Brave
Mount Veeder, CA
$175
White Wines From the Cellar
-
Chardonnay, Cambria
Santa Maria Valley, CA
$60
-
Chardonnay, Penner-Ash
Willamette, Oregon
$80
-
Chardonnay, Cuvaison
Carneros, CA
$85
-
Chardonnay, Albert Bichot
Chablis, France
$89
-
Chardonnay, Dutton-Goldfield Ranch
Russian River Valley, CA
$96
-
Chardonnay, Solomon Hills Estate
Santa Maria Valley, CA
$130
-
Chardonnay, Newton
Unfiltered, Napa, CA
$172
-
Chardonnay, Far Niente Estate
Napa Valley, CA
$174
-
Sauvignon Blanc, Miner Family
Napa, CA
$53
-
Sauvignon Blanc, Decibel
Hawke's Bay, New Zealand
$56
-
Sauvignon Blanc, Ladoucette Les Deux Tours
Touraine, France
$62
-
Sauvignon Blanc, Cloudy Bay
Marlborough, New Zealand
$96
-
Sauvignon Blanc, Comte Lafond
Sancerre, France
$110
-
Chenin Blanc, Famille Perrin
Cotes Du Rhone, France
$40
-
Chenin Blanc, Petite Perroy
Vouvray, France
$45
-
Vermentino, Sassoregale
Tuscany, Italy
$45
-
Albarino, Hendry
Napa, CA
$70
-
Friulano, Livio Felluga
Friuli, Italy
$85
Sparkling Wines From the Cellar
-
Brut, Argyle
Willamette, OR
$73
-
Brut, Schramsberg Blanc de Blanc
North Coast, CA
$80
-
Cuvée Prestige, Ca' del Bosco
Franciacorta, Italy
$90
-
Blanc de Blanc, Chandon by the Bay
Carneros, CA
$90
-
Brut, Drappier ‘Carte d Or’
Urville, France
$98
-
Brut Reserve, Nicolas Feuillatte
France
$116
-
Brut Reserve, Charles Heidsieck
Reims, France
$125
-
Brut, Veuve Cliquot
Yellow Label, Reims, France
$160
-
Brut, Bollinger
Ay, France
$180
-
Nature, Beau Joie
Reims, France
$220
Still & Brut Rosé Wines From the Cellar
-
Rosé, Ca Dei Frati
Veneto, Italy
$48
-
Rosé, Belle Glos
Sonoma, CA
$50
-
Brut Rosé, J Vineyards
Russian River Valley, CA
$100
-
Brut Rosé, Beau Joie
Reims, France
$250
-
2008 Brut Rosé, Charles Heidsieck
Reims, France
$269
-
Rosé, By.OTT
Provence, France
$75
-
Rosé, Rock Angel
Provence, France
$95
Daily 2 pm - 5 pm
Thursday - Saturday 10 pm - kitchen close
Only available when seated at the bar or patio, not available on holidays
-
Oyster
lemon, tabasco, mignonette, cocktail sauce
$3 per oyster
-
Popcorn of the Moment
$7
-
Drunken Nuts
mixed nuts, brown sugar bourbon glaze
$7
-
Fried Pickles
dill sour cream
$14
-
Hummus
feta, pistachios, grilled pita, vegetable sticks
$14
-
Buffalo or Korean Fried Wings
blue cheese, vegetable sticks
$20
-
Tenderloin Beef Kabobs
grilled focaccia, sambal dipping sauce
$18
-
Chipotle Chicken Quesadilla
melted cheddar, peppers, onions, shredded chicken, smoky chipotle aioli
$12
-
Avocado Bruschetta
toasted baguette, avocado, heirloom cherry tomatoes, olive oil, basil, balsamic glaze
$10
-
Teriyaki Cauliflower Kabobs
tamari marinated grilled kabobs; finished with housemade teriyaki
$7
-
Fresh Guacamole & Housemade Tortilla Chips
mango serrano salsa, pico de gallo
$12
// add grilled shrimp $8
-
Street Beef Tacos
cilantro, limes, onions, avocado, serrano & chile de arbol salsa
$12
-
Blackened Salmon Tacos
slaw, guacamole, mango salsa
$12
-
Asian Brussels Sprouts
spicy maple soy sauce
$10
-
Smash Burger
american cheese, lettuce, tomato, 925 epic burger sauce; served with twice cooked fries
$14
-
Blackened Beef Tip Nachos
cheese sauce, cilantro, sour cream, jalapeños, lettuce, pico de gallo; serves 2 - 4
$22
-
PEI Mussels
chimichurri, cream, white wine, pickled Fresno peppers, citrus, grilled bread
$14
Enjoy a ninetwentyfive family-style brunch experience in one of our revamped igloos! Each brunch igloo reservation features igloo for three hours for 2-6 guests and includes a heater for extra comfort.
Adults $50 Gratuity and Tax
Children (under 7) $25 Gratuity and Tax
Brunch Menu
-
Hot Chocolate Bar
Marshmallows, Chocolate Chips, Chocolate and Caramel Sauces, Candy Canes, Sprinkles, and Whipped Cream.
Adults: Spike your hot chocolate with Revel Stoke S'Moregasm Whiskey or Bailey’s Irish Cream
-
Breakfast Pastry Board
Fresh Fruit, Assorted Pastries, Muffins, Yogurt and Granola
-
Entrée Platter
Scrambled Eggs, Bacon, Sausage and Cheesy Hashbrowns
Ad-Ons
Priced per person. Each ad-on prepared to serve one guest.-
Lox and Bagel Platter
served with traditional accoutrements
$22
-
Lobster Avocado Toasts
$25
-
Nutella Stuffed Challah French Toast
$14
-
Traditional Mimosa with Orange Juice and Cava
$13
-
925 Bloody Mary
$14
Enjoy an exclusive Igloo Wine Tasting Experience with a five course Copper Cane wine pairing menu. The experience features igloo for three hours for 2-6 guests and includes a heater for extra comfort.
November Pairing Menu
-
Prosciutto Wrapped Black Cod with Blistered Heirloom Tomatoes and Crispy Rice Noodles
Paired with Steorra Brut, Russian River Valley, CA
-
Jeweled Quinoa Salad with Blueberries, Tomatoes, English Cucumber, Orange Segments, Radishes, and Ginger Turmeric Vinaigrette
Paired with Belle Glos Blanc de Noir Rose, Oeil De Perdix, Sonoma County, CA
-
925 Beef & Carpaccio with Crushed Pepper, Berries and Anchovy Horseradish Remoulade
Paired with Quilt Chardonnay, Napa Valley, CA
-
Lobster & Tagliatelle Pasta with Porcini Truffle Cream
Paired with Böen Pinot Noir, Russian River Valley, CA
-
Wagyu Braised Short Rib with Red Wine Demi & Wheatberry Risotto
Paired with Quilt Cabernet Sauvignon, Napa Valley, CA
December Pairing Menu
-
Smoked Walleye Cake with Chive Infused Oil, Corn and Creamed Leeks
Paired with Scharffenberger Brut Rose, CA
-
Golden Beet Salad with Frisse, Fennel, Crushed Pistachios, Red Onions, Honey Citrus Vinaigrette and Whipped Goat Cheese Mousse
Paired with Belle Glos Blanc de Noir Rose, Oeil De Perdix, Sonoma County, CA
-
Beef Tartar with Parmesan Crisp and Smoked Oyster Aioli
Paired with Quilt Chardonnay, Napa Valley, CA
-
Butter Poached Lobster with Meyer Lemon Risotto and Black Lumpfish Caviar
Paired with Böen Pinot Noir, Russian River Valley, CA
-
925 Stuffed Tenderloin with Baby Arugula, Shaved Parmesan and Mustard Peppercorn Glaze
Paired with Quilt Cabernet Sauvignon, Napa Valley, CA
Enhance Your Experience
priced per personA la Carte
-
Charcuterie Display
$25
-
Seafood Tower
$25
-
Land & Sea Grilled Board
$55
-
East Coast Oyster Service
half dozen on the half shell with mignonette, cocktail sauce
$28
-
Oysters Rockefeller Service
half dozen topped with sambuca creamy spinach and parmesan bread crumbs
$30
-
Caviar Service
Serve with blinis, potato crisp, chives, hard-boiled eggs, capers, crème fraîche, and red onions-
Salmon
$90
-
Imperial Gold Osetra
$220
Desserts
-
Croquembouche Profiterole Tower
$14
-
Pumpkin Creme Brule
$14
CHRISTMAS EVE
HOLIDAY MENUS
December 24, 2023
BRUNCH
Normal Brunch Menu Served from 8 am - 4 pm
PRE-FIXE
DINNER
Served 4:00 pm - 8:00 pm
$74 per Person
FIRST COURSE
select one
Fried Goat Cheese Salad
field greens, beets, gastrique and herb infused oil
Seared Ahi Tuna
frisée & fennel potato salad, olive tapenade and saba vinaigrette
SECOND COURSE
select one
Pheasant & Prosciutto Roulade
kale, winter squash, beet root puree, and sherry wine jus
Pepitas Potato Crusted Seabass
acorn squash risotto, apple & pear slaw and dill Beurre Blanc
Filet Mignon & Scallop Scampi
kale pesto drizzle, fondant sweet potato and beef jus
THIRD COURSE
select one
Crème Brûlée Cheesecake
caramelized sugar topping
Duchessa Di Parma
caramel coffee gelato, hazelnut, sponge cake chocolate ganache, and cognac zabaglione
À LA CARTE
DINNER
Served 4:00 pm - 8:00 pm
SALADS
Jumbo Shrimp Salad
grilled corn, farro, arugula, cucumbers, heirloom tomatoes, crisp chickpeas, avocado, lemon vinaigrette 33
Veggie Chop Salad
iceberg lettuce, grilled asparagus, avocado, roasted beets, heirloom tomatoes, cucumbers, artichokes, farro, carrots, crisp chickpeas, lemon vinaigrette 25
Mediterranean Salad
iceberg lettuce, cucumbers, tomatoes, red onion, chickpeas, kalamata olives, roasted red beets, pepperoncini, feta cheese, Athenian dressing 25
Add Protein to Salads
roasted pulled chicken 8 | grilled chicken 10 | grilled shrimp 15 | grilled salmon 18 | steak medallions 25
SOCIABLES
East Coast Oysters
half dozen, on the half shell, mignonette, cocktail sauce 32
Cheese & Charcuterie Board
cured meat, local & imported cheese, whole grain mustard, house chutney, dried fruit 32
Grilled Peach & Prosciutto Flatbread
chevre, mozzarella cheese, arugula, cherry tomatoes, black mission fig glaze, sweet chili sauce 24
Escargot
garlic herb butter, grilled baguette 20
Avocado Tuna Tartare
soy ginger, spicy aioli, wonton strips 24
Lobster & Crab Dip
cream cheese, peppers, spinach, pepper jack & gruyere cheese, toasted baguette 32
MAINS
Pan Seared Scallops
parmesan wild mushroom risotto 48
Walleye Milanesa
wild rice, heirloom tomato, chard, lemon caper sauce 32
Butternut Squash Ravioli
brown butter, sage, candied pecans, shaved parmesan, balsamic glaze 28
925 Fish Fry
beer-batter fried perch, walleye and bluegill with fries, slaw, spicy tartar & cocktail sauce 37
Maple-Miso Dijon Salmon
braised baby kale, heirloom tomato, farro, butternut squash 38
CHOPS & STEAKS
Greek Style Lamb Chops
marinated with olive oil, lemon, garlic, oregano; served with eggplant caponata 50
Filet Mignon
certified black angus 60
New York Strip
certified black angus 65
Porter House
certified black angus 75
Ribeye Steak
USDA Prime 70
SIDES
Whipped Garlic Potatoes
12
loaded (cheddar cheese, bacon, sour cream, green onion) +4
Truffle Fries
béarnaise, tarragon red wine aioli 15
Grilled Asparagus
14
Grilled Broccolini
12
LATE NIGHT
Served 8:00 pm - 9:00 pm
Drunken Nuts
mixed nuts, brown sugar bourbon glaze 7
Fried Pickles
dill sour cream 14
Hummus
grilled pita, feta, pistachios, vegetable sticks 14
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Chipotle Chicken Quesadilla
melted cheddar, peppers, onions, shredded chicken, smoky chipotle aioli 12
Fresh Guacamole & House-made Tortilla Chips
mango serrano salsa, pico de gallo 12
+ grilled shrimp 8
Street Beef Tacos
cilantro, limes, onions, avocado, serrano & chile de arbol salsa 12
Smash Burger
American cheese, lettuce, tomato, 925 epic burger sauce; served with twice cooked fries
BEVERAGES
full beverage menu's available
CHRISTMAS DAY BUFFET
December 25, 2023 | 10 AM - 4:00 PM
last seating at 3 pm
Adult - $67.95 | Children 5- 12 - $29.95 | Children 4 & under - free
SALADS + STARTERS
Seasonal Fruit and Forest Berries Display
Christmas Coleslaw with Craisins
Roasted Beetroot Wedge Salad
Waldorf Salad
Salad Bar
baby arugula, spinach, romaine hearts, field greens
peppadews, kalamata olives, pickled dill cucumber, pickled onion, roasted peppers, onions crisps, crispy capers, carrot shavings, beetroot julienne, marinated artichokes, asparagus, cucumber, red onion, heirloom tomatoes, croutons
feta cheese, parmesan shavings, asiago cheese
assorted dressings, balsamic vinegar, herb infused extra virgin olive oil
SEAFOOD BAR
Poached Shrimp
cocktail sauce, lemon wedge, tabasco
Citrus Trout Gravlax
Hot Smoked Scottish Salmon Dip
lemon chive biscuits
OMELET STATION
Build Your Own Omelet
bacon, sausage, ham, chorizo, shrimp, crab
onions, spinach, mushrooms, tomato, peppers, broccoli
Swiss cheese, cheddar cheese, goat cheese
CARVING STATION
Slow Roasted Prime Rib
peppercorn crusted prime rib, caramelized onion, au jus, creamy horseradish sauce
BRUNCH
Cheesy Scrambled Eggs |
Hickory Smoked Bacon
Country Breakfast Sausage
Belgian Waffles
mixed berries, whipped cream, and chocolate sauce
Cheese Blintzes with Blueberry Compote
Eggs Benedict Casserole
English muffins, Canadian bacon
ENTRÉES & ACCOMPANIMENTS
Mahi Mahi
balsamic shallots, cilantro, pepper relish
Cider Brined Pork Loin
shiitake honey mustard
Chive Butter Yukon Potatoes
Stuffed Ravioli with Mushroom
white wine sauce
Cinnamon & Brown Sugar Roasted Acorn Squash
Orange Glazed Carrots
SWEETS & DESSERTS
Tiramisu
Caramel Profiterole Tower
Mini Christmas Trifles
Cranberry Bread Pudding
Assorted Cakes & Pies
Holiday Cookies
CHRISTMAS DAY
LIMITED MENUS
December 25, 2023
BREAKFAST
Served 8:00 am - 10:00 am
in Fireside Dining Room
Fresh Fruit Salad
melon, seasonal berries 12
Yogurt & Granola
Greek yogurt and fresh berries 8
925 Breakfast
two eggs any style, choice of meat, served with toast and hashbrowns 15
Tofu Scramble
marinated tofu, zucchini, peppers, broccolini, onions, toast, hashbrowns 14
The Classic Benedict
poached eggs, honey cured ham, hollandaise, English muffin, hashbrowns 17
The Sea Benedict
poached egg, crab cakes, spinach, tomato, hollandaise, cocktail sauce, English muffin, hashbrowns 29
Breakfast Tacos
scrambled eggs, chorizo, avocado, cotija cheese, pico de gallo, hashbrowns 14
Buttermilk Pancakes
choice of plain, blueberry, banana, or chocolate chip, maple syrup 13
Biscuit & Sausage Gravy
two sunny side up eggs, buttermilk biscuit, country sausage gravy, hashbrowns 15
Sausage Scramble
pork sausage, cotija cheese, sun-dried tomatoes, peppers, onions, rainbow chard, hashbrowns 16
COCKTAILS
925 Bloody Mary
traditional or spicy 13
Traditional Mimosa
orange juice, cava 12
Blood Orange Mimosa
blood orange, cava 13
Dole Whip Mimosa
pineapple juice, coconut milk, cava 12
Bee’s Knees
gin, honey, lime 12
The Venti
vodka, espresso, Kahlua, nocello 12
BEVERAGES
Fresh Juice
orange or grapefruit 5
Coffee
regular or decaf 4
Espresso 5
Cappuccino 6
Café Latte 6
Hot Chocolate 5
Mighty Leaf Hot Tea 5
Pot of Coffee 10
DINNER
Served 4:30 pm - 7:00 pm
SOUPS & SALADS
French Onion Soup
gruyere cheese, garlic crostini
crock 12
Tuna Poke Salad
mixed greens, edamame, sticky rice, avocado, carrots, pickled cabbage, Asian vinaigrette 24
Wedge Salad
Boston bibb lettuce, St. Pete's bleu cheese, heirloom tomatoes, basil, lardon, bleu cheese dressing 20
SOCIABLES
PEI Mussels
chimichurri, cream, white wine, pickled fresno peppers, citrus, grilled bread 20
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Bavarian Pretzel
925 cheese sauce, mustard aioli 23
BURGERS & SANDWICHES
Truffle Burger
three-onion jam, truffle butter, lettuce, tomato, roasted garlic aioli, brioche bun 25
Lamb Burger
cucumber, arugula, tomato, onion, feta cheese, tzatziki, brioche bun 24
MAINS
Bang Bang Shrimp
tempura battered shrimp, jasmine rice, stir-fried Asian vegetables 32
Lobster Fra’ Diavolo
split lobster tail, bucatini, vodka-tomato sauce, chilies, shaved parmesan 38
Jambalaya Penne Pasta
chicken, shrimp, andouille sausage, garlic cream, creole spices 30
CHOPS & STEAKS
Tomahawk Pork Chop
heirloom tomato fig chutney 40
Oscar Style Petit Filet Mignon
crab cake, asparagus, grilled shrimp, béarnaise; certified black angus 65
Jambalaya Penne Pasta
chicken, shrimp, andouille sausage, garlic cream, creole spices 30
SIDES
925 Mac & Cheese
16
Sweet Potato Fries
chipotle aioli 9
Twice Cooked Fries
béarnaise 9
Grilled Asparagus
14
Grilled Broccolini
12
LATE NIGHT
Served 7:00 pm - 9:00 pm
Drunken Nuts
mixed nuts, brown sugar bourbon glaze 7
Fried Pickles
dill sour cream 14
Hummus
grilled pita, feta, pistachios, vegetable sticks 14
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Chipotle Chicken Quesadilla
melted cheddar, peppers, onions, shredded chicken, smoky chipotle aioli 12
Fresh Guacamole & House-made Tortilla Chips
mango serrano salsa, pico de gallo 12
+ grilled shrimp 8
Street Beef Tacos
cilantro, limes, onions, avocado, serrano & chile de arbol salsa 12
Smash Burger
American cheese, lettuce, tomato, 925 epic burger sauce; served with twice cooked fries
BEVERAGES
full beverage menu's available
NEW YEAR'S EVE
HOLIDAY MENUS
December 31, 2023
BRUNCH
Normal Brunch Menu Served from 8 am - 4 pm
PRE-FIXE
DINNER
Served 4:00 pm - 10:00 pm
$74 per Person
FIRST COURSE
select one
Roasted Beet Carpaccio
walnut, gorgonzola, watercress, and balsamic glaze
Lobster Strudel
herb cream cheese, wild mushrooms, truffe oil wrapped in phyllo dough over lobster bisque
SECOND COURSE
select one
Halibut & Shrimp Mousseline
wrapped in zucchini, pea puree, and mandarin beurre blanc
Asiago Stuffed Potato Gnocchi
spinach, oyster mushrooms, and sundried tomato butter
Filet Rossini
foie gras, celeriac puree, spinach truffle jus
THIRD COURSE
select one
Chocolate Mousse Raspberry Cake
dark chocolate ganache & biscuit tuile
Banana Foster Cheesecake
candy pecans & vanilla bean ice cream
À LA CARTE
DINNER
Served 4:00 pm - 10:00 pm
SALADS
Jumbo Shrimp Salad
grilled corn, farro, arugula, cucumbers, heirloom tomatoes, crisp chickpeas, avocado, lemon vinaigrette 33
Veggie Chop Salad
iceberg lettuce, grilled asparagus, avocado, roasted beets, heirloom tomatoes, cucumbers, artichokes, farro, carrots, crisp chickpeas, lemon vinaigrette 25
Mediterranean Salad
iceberg lettuce, cucumbers, tomatoes, red onion, chickpeas, kalamata olives, roasted red beets, pepperoncini, feta cheese, Athenian dressing 25
Add Protein to Salads
roasted pulled chicken 8 | grilled chicken 10 | grilled shrimp 15 | grilled salmon 18 | steak medallions 25
SOCIABLES
East Coast Oysters
half dozen, on the half shell, mignonette, cocktail sauce 32
Cheese & Charcuterie Board
cured meat, local & imported cheese, whole grain mustard, house chutney, dried fruit 32
Grilled Peach & Prosciutto Flatbread
chevre, mozzarella cheese, arugula, cherry tomatoes, black mission fig glaze, sweet chili sauce 24
Escargot
garlic herb butter, grilled baguette 20
Avocado Tuna Tartare
soy ginger, spicy aioli, wonton strips 24
Lobster & Crab Dip
cream cheese, peppers, spinach, pepper jack & gruyere cheese, toasted baguette 32
MAINS
Pan Seared Scallops
parmesan wild mushroom risotto 48
Walleye Milanesa
wild rice, heirloom tomato, chard, lemon caper sauce 32
Butternut Squash Ravioli
brown butter, sage, candied pecans, shaved parmesan, balsamic glaze 28
925 Fish Fry
beer-batter fried perch, walleye and bluegill with fries, slaw, spicy tartar & cocktail sauce 37
Maple-Miso Dijon Salmon
braised baby kale, heirloom tomato, farro, butternut squash 38
CHOPS & STEAKS
Greek Style Lamb Chops
marinated with olive oil, lemon, garlic, oregano; served with eggplant caponata 50
Filet Mignon
certified black angus 60
New York Strip
certified black angus 65
Porter House
certified black angus 75
Ribeye Steak
USDA Prime 70
SIDES
Whipped Garlic Potatoes
12
loaded (cheddar cheese, bacon, sour cream, green onion) +4
Truffle Fries
béarnaise, tarragon red wine aioli 15
Grilled Asparagus
14
Grilled Broccolini
12
LATE NIGHT
Served 10:00 pm - 12:00 am
Drunken Nuts
mixed nuts, brown sugar bourbon glaze 7
Fried Pickles
dill sour cream 14
Hummus
grilled pita, feta, pistachios, vegetable sticks 14
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Chipotle Chicken Quesadilla
melted cheddar, peppers, onions, shredded chicken, smoky chipotle aioli 12
Fresh Guacamole & House-made Tortilla Chips
mango serrano salsa, pico de gallo 12
+ grilled shrimp 8
Street Beef Tacos
cilantro, limes, onions, avocado, serrano & chile de arbol salsa 12
Smash Burger
American cheese, lettuce, tomato, 925 epic burger sauce; served with twice cooked fries
BEVERAGES
full beverage menu's available
NEW YEAR'S DAY
LIMITED MENUS
January 1, 2024
BRUNCH
Normal Brunch Menu Served from 8 am - 2 pm
DINNER
Served 4:30 pm - 7:00 pm
SOUPS & SALADS
French Onion Soup
gruyere cheese, garlic crostini
crock 12
Tuna Poke Salad
mixed greens, edamame, sticky rice, avocado, carrots, pickled cabbage, Asian vinaigrette 24
Wedge Salad
Boston bibb lettuce, St. Pete's bleu cheese, heirloom tomatoes, basil, lardon, bleu cheese dressing 20
SOCIABLES
PEI Mussels
chimichurri, cream, white wine, pickled fresno peppers, citrus, grilled bread 20
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Bavarian Pretzel
925 cheese sauce, mustard aioli 23
BURGERS & SANDWICHES
Truffle Burger
three-onion jam, truffle butter, lettuce, tomato, roasted garlic aioli, brioche bun 25
Lamb Burger
cucumber, arugula, tomato, onion, feta cheese, tzatziki, brioche bun 24
MAINS
Bang Bang Shrimp
tempura battered shrimp, jasmine rice, stir-fried Asian vegetables 32
Lobster Fra’ Diavolo
split lobster tail, bucatini, vodka-tomato sauce, chilies, shaved parmesan 38
Jambalaya Penne Pasta
chicken, shrimp, andouille sausage, garlic cream, creole spices 30
CHOPS & STEAKS
Tomahawk Pork Chop
heirloom tomato fig chutney 40
Oscar Style Petit Filet Mignon
crab cake, asparagus, grilled shrimp, béarnaise; certified black angus 65
Jambalaya Penne Pasta
chicken, shrimp, andouille sausage, garlic cream, creole spices 30
SIDES
925 Mac & Cheese
16
Sweet Potato Fries
chipotle aioli 9
Twice Cooked Fries
béarnaise 9
Grilled Asparagus
14
Grilled Broccolini
12
LATE NIGHT
Served 7:00 pm - 9:00 pm
Drunken Nuts
mixed nuts, brown sugar bourbon glaze 7
Fried Pickles
dill sour cream 14
Hummus
grilled pita, feta, pistachios, vegetable sticks 14
Buffalo or Korean Fried Wings
sweet & spicy, blue cheese, vegetable sticks 20
Chipotle Chicken Quesadilla
melted cheddar, peppers, onions, shredded chicken, smoky chipotle aioli 12
Fresh Guacamole & House-made Tortilla Chips
mango serrano salsa, pico de gallo 12
+ grilled shrimp 8
Street Beef Tacos
cilantro, limes, onions, avocado, serrano & chile de arbol salsa 12
Smash Burger
American cheese, lettuce, tomato, 925 epic burger sauce; served with twice cooked fries
BEVERAGES
full beverage menu's available
Side Salad
-
Caesar
petite romaine hearts, parmesan tuile, anchovy, focaccia croutons
Lite Entrée
select one-
Chicken Vol Au Vent
chicken, pearl onion, porcini mushrooms, white truffle oil, cream sauce, puff pastry shell
-
Bang Bang Shrimp
tempura battered shrimp, jasmine rice, stir-fried Asian vegetables
-
Pot Roast
charred carrot, pomme purée, pan gravy
-
Brisket Mac & Cheese
crispy fried onions
Petite Dessert
select one-
Triple Chocolate Mousse Cake
grand marnier chocolate ganache, candied orange zest
-
925 Banana Pudding
sweet vanilla flavored custard, crushed wafers, banana, mascarpone whipped cream
Available every Sunday, excluding holidays, from 5 - 9 pm starting May 7, 2023
$80 + tax and gratuity
Drinks
select one each-
Glass of House Wine
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Glass of Tap Beer
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Mocktail
Shared Salad
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Caesar
petite romaine hearts, parmesan tuile, anchovy, focaccia croutons
Entrée
select one each-
Chicken Vol Au Vent
chicken, pearl onion, porcini mushrooms, white truffle oil, cream sauce, puff pastry shell
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Bang Bang Shrimp
tempura battered shrimp, jasmine rice, stir-fried Asian vegetables
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Pot Roast
charred carrot, pomme purée, pan gravy
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Brisket Mac & Cheese
crispy fried onions
Dessert
select one to share-
Triple Chocolate Mousse Cake
grand marnier chocolate ganache, candied orange zest
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925 Banana Pudding
sweet vanilla flavored custard, crushed wafers, banana, mascarpone whipped cream
Starters
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Puppy Parfait
peanut butter flavored greek yogurt, blueberries, granola
$10
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Barkuterie Board
apples, carrots, cucumbers, cheese cubes, bacon, homemade dog treats, peanut butter, greek yogurt
$12
Main Course
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Hatch & Tippet's Surf & Turf
grilled salmon & sirloin, sweet potato hash, roasted carrots
$24
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Chimkin Fried Rice Bowl
grilled chicken, brown rice, peas, carrots, fried egg
$18
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Jasper's Spaghetti & Meatballs
homemade meatballs, red sauce, zucchini noodles
$14
Dessert
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Pupsicle
frozen blend of pumpkin, banana, peanut butter and greek yogurt, topped with whipped cream & a homemade dog treat
$12